Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Saaz100 g Saaz Hops |
|
Pellet |
3.3 |
Boil
|
60 min |
19.19 |
100% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Saaz (Pellet) 100 g Saaz (Pellet) Hops |
|
19.19 |
100% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 L |
|
Infusion |
-- |
68 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
100 g |
Ekflis
|
|
Spice |
Secondary |
14 days |
|
0.50 ml |
Protafloc
|
|
Other |
Boil |
15 min. |
"Barley Vodka" English Barleywine beer recipe by Daniel. Partial Mash, ABV 14.83%, IBU 19.19, SRM 12.54, Fermentables: (Maris Otter Pale, Dry Malt Extract - Light, Maple Syrup, Flaked Oats) Hops: (Saaz) Other: (Ekflis, Protafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-27 21:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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