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Wheat Ale

167 calories 16.1 g 12 oz
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.75 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 167 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)
Created Saturday April 1st 2017
1.051
1.011
5.3%
33.4
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 47.6%
5 lb American - Wheat5 lb Wheat 38 1.8 47.6%
0.50 lb Rice Hulls0.5 lb Rice Hulls 0 0 4.8%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Columbus0.5 oz Columbus Hops Pellet 14.5 Boil 60 min 27 33.3%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 6.9 Boil 15 min 6.38 33.3%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 6.9 Whirlpool 0 min 33.3%
1.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
16.5 qt Batch Sparge 150 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
2.50 tsp Grains of Paradise Spice Boil 10 min.
2.50 each Lemon Peel Flavor Secondary 0 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Wheat Ale" American Wheat Beer recipe. All Grain, ABV 5.28%, IBU 33.37, SRM 3.37, Fermentables: (Pale 2-Row, Wheat, Rice Hulls) Hops: (Columbus, Cascade) Other: (Grains of Paradise, Lemon Peel)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-06-09 16:12 UTC
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