Tropical stout 120 Beer Recipe | All Grain Tropical Stout by Brewer #26840 | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Tropical stout 120

202 calories 18.5 g 330 ml
Beer Stats
Method: All Grain
Style: Tropical Stout
Boil Time: 60 min
Batch Size: 110 liters (fermentor volume)
Pre Boil Size: 140 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 202 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)
Created: Thursday March 30th 2017
1.066
1.013
6.9%
31.3
38.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 kg American - Pale 2-Row25 kg Pale 2-Row 37 1.8 73.5%
4 kg American - Wheat4 kg Wheat 38 1.8 11.8%
2.40 kg United Kingdom - Roasted Barley2.4 kg Roasted Barley 29 550 7.1%
2.60 kg American - Caramel / Crystal 60L2.6 kg Caramel / Crystal 60L 34 60 7.6%
34 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
110 g Magnum110 g Magnum Hops Pellet 12.5 Boil 60 min 31.29 100%
110 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 69 °C 60 min
Starting Mash Thickness: 2.8 L/kg
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Tropical stout 120" Tropical Stout beer recipe by Brewer #26840. All Grain, ABV 6.87%, IBU 31.29, SRM 38.88, Fermentables: (Pale 2-Row, Wheat, Roasted Barley, Caramel / Crystal 60L) Hops: (Magnum)
Brewer's Friend Logo
Last Updated and Sharing
 
434
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-03-30 17:04 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top