Brew Log History
Target 60°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.70 oz |
Magnum0.7 oz Magnum Hops |
|
Pellet |
13.3 |
Boil
|
60 min |
31.6 |
14.9% |
|
2 oz |
saaz2 oz saaz Hops |
|
Pellet |
2.2 |
Boil
|
15 min |
7.41 |
42.6% |
|
2 oz |
saaz2 oz saaz Hops |
|
Pellet |
2.2 |
Boil
|
0 min |
|
42.6% |
|
4.70 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.70 oz |
Magnum (Pellet) 0.6999999983988 oz Magnum (Pellet) Hops |
|
31.6 |
14.9% |
|
4 oz |
saaz (Pellet) 3.9999999908503 oz saaz (Pellet) Hops |
|
7.41 |
85.2% |
|
4.70 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
148 °F |
30 min |
|
|
|
Temperature |
-- |
160 °F |
20 min |
|
|
|
Temperature |
-- |
167 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-14 21:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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