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3 gallon pale ale

118 calories 12.3 g 12 oz
Beer Stats
Method: All Grain
Style: California Common
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.024 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 118 calories (Per 12oz)
Carbs: 12.3 g (Per 12oz)
Created Tuesday March 21st 2017
1.036
1.009
3.55%
44.94
10.68
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb American - Pale 2-Row2.5 lb Pale 2-Row 37 1.8 58.8%
0.75 lb Flaked Rye0.75 lb Flaked Rye 36 2.8 17.6%
0.25 lb Canadian - Honey Malt0.25 lb Honey Malt 37 25 5.9%
0.25 lb American - Caramel / Crystal 120L0.25 lb Caramel / Crystal 120L 33 120 5.9%
0.50 lb American - Aromatic Malt0.5 lb Aromatic Malt 35 20 11.8%
4.25 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7.2 Boil 40 min 25.28 33.3%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7.2 Boil 7 min 7.74 33.3%
0.50 oz Sorachi Ace0.5 oz Sorachi Ace Hops Pellet 11.1 Boil 7 min 11.92 33.3%
1.5 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: California Common, ABV 3.55%, IBU 44.94, SRM 10.68, Fermentables: (Pale 2-Row, Flaked Rye, Honey Malt, Caramel / Crystal 120L, Aromatic Malt) Hops: (Cascade, Sorachi Ace)
Last Updated and Sharing
 
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1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-03-21 14:16 UTC
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