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Running Dog Imperial Pale Ale

235 calories
Method: All Grain
Style: American Strong Ale
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Radical Brewing pg. 134
Calories: 235 calories (Per 12oz)
Share: <EMBED>
1.071
1.015
7.43%
61.89
6.28
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 57.1%
4.5 lb Belgian - Pale Ale4.5 lb Pale Ale 38 3.4 32.1%
1.5 lb Turbinado1.5 lb Turbinado 44 10 10.7%
14 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1.5 oz Cluster1.5 oz Cluster Hops Pellet 6.5 Boil 90 min 32.81
0.75 oz Cluster0.75 oz Cluster Hops Pellet 6.5 Boil 30 min 11.79
1 oz Goldings1 oz Goldings Hops Pellet 4.5 Boil 30 min 10.88
1.25 oz Goldings1.25 oz Goldings Hops Pellet 4.5 Boil 10 min 6.42
0.75 oz Goldings0.75 oz Goldings Hops Pellet 4.5 Dry Hop 14 days
 
Mash Guidelines
Amount Description Type Temp Time
--Infusion150 °F60 min
--Mash outTemperature170 °F0 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Amount:
1
Attenuation (avg):
77%
Flocculation:
Medium
Optimum Temp:
68 - 75 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Notes
Use turbinado or demerara sugar in boil.

Ferment at 65-70F and add dry hops in secondary or keg. Age for at least 6 months before consuming.
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View Count: 389
Brew Count: 0
Last Updated: 2017-03-09 12:36 UTC
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