Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
45.50 g |
Tettnanger45.5 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
13.55 |
47.6% |
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.1 |
Boil
|
60 min |
6.16 |
31.4% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.1 |
Boil
|
1 min |
0.18 |
20.9% |
|
95.50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
45.50 g |
Tettnanger (Pellet) 45.5 g Tettnanger (Pellet) Hops |
|
13.55 |
47.6% |
|
50 g |
Saaz (Pellet) 50 g Saaz (Pellet) Hops |
|
6.34 |
52.3% |
|
95.50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
40 L |
|
Infusion |
-- |
68 °C |
45 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
30 g |
bitter orange peel
|
|
Spice |
Boil |
-- |
|
30 g |
Coriander seed
|
|
Spice |
Boil |
-- |
"Belgian Wit for Comp" Witbier beer recipe by BEERngineer. BIAB, ABV 5.01%, IBU 19.89, SRM 3.61, Fermentables: (Pilsner, Wheat, Flaked Wheat) Hops: (Tettnanger, Saaz) Other: (bitter orange peel, Coriander seed)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-05 00:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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