Extract_PaleAle Beer Recipe | Extract American Pale Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Extract_PaleAle

152 calories 14.1 g 330 ml
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 22 liters (ending kettle volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 30% (steeping grains only)
Source: Let's Make Some Beer
Calories: 152 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Friday March 3rd 2017
1.050
1.010
5.4%
39.8
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Liquid Malt Extract - Light3 kg Liquid Malt Extract - Light 35 4 73.2%
0.50 kg Dry Malt Extract - Light0.5 kg Dry Malt Extract - Light 42 4 12.2%
3.50 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
600 g Belgian - Pale Ale600 g Pale Ale 38 3.4 14.6%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Centennial15 g Centennial Hops Leaf/Whole 10 Boil 60 min 17.27 25%
15 g Cascade15 g Cascade Hops Leaf/Whole 7 Boil 30 min 9.29 25%
15 g Centennial15 g Centennial Hops Leaf/Whole 10 Boil 30 min 13.27 25%
15 g Cascade15 g Cascade Hops Leaf/Whole 7 Dry Hop 4 days 25%
60 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Extract_PaleAle" American Pale Ale beer recipe by Let's Make Some Beer. Extract, ABV 5.36%, IBU 39.84, SRM 5.15, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Light) Steeping Grains: (Pale Ale) Hops: (Centennial, Cascade)
Recipe Picture
Last Updated and Sharing
 
420
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-10-13 19:18 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top