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Citrus Session IPA

137 calories 12.4 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 137 calories (Per 12oz)
Carbs: 12.4 g (Per 12oz)
Created Sunday February 19th 2017
1.042
1.008
4.47%
83.06
4.38
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light 35 4 100%
6 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 12.5 Boil 60 min 39.69 7.1%
1 oz Cascade 1 oz Cascade Hops Pellet 7 Boil 20 min 13.46 7.1%
0.75 oz Citra0.75 oz Citra Hops Pellet 12.7 Boil 12 min 12.68 5.4%
0.75 oz Citra0.75 oz Citra Hops Pellet 12.7 Boil 7 min 8.12 5.4%
0.50 oz Cascade 0.5 oz Cascade Hops Pellet 7 Boil 7 min 2.99 3.6%
1 oz Citra1 oz Citra Hops Pellet 12.7 Boil 1 min 1.74 7.1%
1.25 oz Columbus1.25 oz Columbus Hops Pellet 12.5 Boil 1 min 2.14 8.9%
0.50 oz Cascade 0.5 oz Cascade Hops Pellet 7 Boil 1 min 0.48 3.6%
1.75 oz Columbus1.75 oz Columbus Hops Pellet 12.5 Dry Hop 5 days 12.5%
1.50 oz Citra1.5 oz Citra Hops Pellet 12.7 Dry Hop 5 days 10.7%
2 oz Cascade 2 oz Cascade Hops Pellet 7 Dry Hop 5 days 14.3%
1 oz Northern Brewer1 oz Northern Brewer Hops Pellet 7.8 Boil 1 min 1.07 7.1%
1 oz Kent Goldings1 oz Kent Goldings Hops Pellet 5 Boil 1 min 0.68 7.1%
14 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
60 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Some malt added at beginning of boil but most added at 15 mins. OG ended up being 1.030. FG was 1.011

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-02-26 04:02 UTC
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