Summer IPA Beer Recipe | All Grain American IPA by Brewer #58587 | Brewer's Friend
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Summer IPA

137 calories 12.7 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 137 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created: Friday February 17th 2017
1.045
1.009
4.7%
59.6
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pale 2-Row3 kg Pale 2-Row 37 1.8 75%
0.50 kg American - Wheat0.5 kg Wheat 38 1.8 12.5%
0.50 kg Rolled Oats0.5 kg Rolled Oats 33 2.2 12.5%
4 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Citra30 g Citra Hops Plug 11 Whirlpool at 95 °C 25 min 17.37 33.3%
30 g Galaxy30 g Galaxy Hops Pellet 14.25 Whirlpool at 95 °C 25 min 22.5 33.3%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Whirlpool at 95 °C 25 min 19.74 33.3%
90 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Single step mash Infusion -- 68 °C 60 min
10 L rinse sparge over grain bed Sparge -- 75 °C 20 min
Starting Mash Thickness: 5 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 74 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Summer IPA" American IPA beer recipe by Brewer #58587. All Grain, ABV 4.74%, IBU 59.61, SRM 3.35, Fermentables: (Pale 2-Row, Wheat, Rolled Oats) Hops: (Citra, Galaxy, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2017-03-07 03:17 UTC
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