AG 9 Oak Beauty Beer Recipe | All Grain Strong Bitter | Brewer's Friend
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AG 9 Oak Beauty

162 calories 16 g 330 ml
Beer Stats
Method: All Grain
Style: Strong Bitter
Boil Time: 70 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Farny
Calories: 162 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Monday February 13th 2017
1.053
1.012
5.4%
37.6
23.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4.80 kg United Kingdom - Pale 2-Row4.8 kg Pale 2-Row 38 5.17 92.7%
0.19 kg United Kingdom - Crystal 30L0.19 kg Crystal 30L 34 78.56 3.7%
0.09 kg United Kingdom - Chocolate0.09 kg Chocolate 34 1132.64 1.7%
0.10 kg Torrified Wheat0.1 kg Torrified Wheat 36 3.84 1.9%
5.18 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Challenger40 g Challenger Hops Pellet 6.5 Boil 70 min 31.57 48.2%
20 g East Kent Goldings20 g East Kent Goldings Hops Pellet 5.2 Boil 15 min 6.07 24.1%
23 g Fuggles23 g Fuggles Hops Pellet 4.6 Aroma 0 min 27.7%
83 g / £ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13.5 L Sparge -- 65 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
£ 0.00 Yeast Pitch Rate and Starter Calculator
"AG 9 Oak Beauty" Strong Bitter beer recipe by Farny. All Grain, ABV 5.4%, IBU 37.64, SRM 23.24, Fermentables: (Pale 2-Row, Crystal 30L, Chocolate, Torrified Wheat) Hops: (Challenger, East Kent Goldings, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2017-02-13 18:51 UTC
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