Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
17.94 |
16.7% |
|
25 g |
Mandarina Bavaria25 g Mandarina Bavaria Hops |
|
Pellet |
9 |
Boil
|
5 min |
5.36 |
41.7% |
|
25 g |
Mandarina Bavaria25 g Mandarina Bavaria Hops |
|
Pellet |
9 |
Boil
|
0 min |
|
41.7% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28 L |
|
Infusion |
-- |
65 °C |
60 min |
"Mandarina blond" Blonde Ale beer recipe by shaunell. BIAB, ABV 4.31%, IBU 23.3, SRM 4.62, Fermentables: (Pale Ale, Wheat) Hops: (Columbus, Mandarina Bavaria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-05 20:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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