Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3.40 oz |
Tettnanger3.4 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
14.2 |
50% |
|
1.70 oz |
Tettnanger1.7 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
5.46 |
25% |
|
1.70 oz |
Tettnanger1.7 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
2.57 |
25% |
|
6.80 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6.80 oz |
Tettnanger (Pellet) 6.7999999844455 oz Tettnanger (Pellet) Hops |
|
22.23 |
100% |
|
6.80 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.2 gal |
|
Infusion |
-- |
108 °F |
60 min |
|
|
|
Infusion |
-- |
122 °F |
60 min |
|
|
|
-- |
-- |
150 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Munich (Dark Lager)
"Dunkel" Munich Dunkel beer recipe by benninghoven. All Grain, ABV 6.38%, IBU 22.24, SRM 36.1, Fermentables: (Munich - 60L, Munich - Light 10L, Floor-Malted Bohemian Pilsner, Caramel / Crystal 120L) Hops: (Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-09 13:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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