Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1,000 g |
Magnum1000 g Magnum Hops |
|
Pellet |
9.9 |
Boil
|
90 min |
9.31 |
10% |
|
5,500 g |
Hallertau Mittelfruh5500 g Hallertau Mittelfruh Hops |
|
Pellet |
4.3 |
Boil
|
30 min |
15.98 |
55% |
|
3,500 g |
CZECH KAZBEK3500 g CZECH KAZBEK Hops |
|
Pellet |
4.3 |
Whirlpool
|
0 min |
6.02 |
35% |
|
10,000 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1,000 g |
Magnum (Pellet) 1000 g Magnum (Pellet) Hops |
|
9.31 |
10% |
|
5,500 g |
Hallertau Mittelfruh (Pellet) 5500 g Hallertau Mittelfruh (Pellet) Hops |
|
15.98 |
55% |
|
3,500 g |
CZECH KAZBEK (Pellet) 3500 g CZECH KAZBEK (Pellet) Hops |
|
6.02 |
35% |
|
10,000 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
65 °C |
75 min |
Starting Mash Thickness:
2.15 L/kg
|
"Belgian Golden Strong" Belgian Golden Strong Ale beer recipe by Wes Finger. All Grain, ABV 8.27%, IBU 31.32, SRM 3.52, Fermentables: (Pilsner, CaraFoam, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Magnum, Hallertau Mittelfruh, CZECH KAZBEK)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-18 05:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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