Ipa Beer Recipe | BIAB American IPA by TiagoProsperi | Brewer's Friend
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Ipa

155 calories 14.3 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (ending kettle volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 67% (ending kettle)
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Thursday January 19th 2017
1.051
1.010
5.4%
67.0
8.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg American - Pale Ale3.5 kg Pale Ale 37 3.5 66.7%
1 kg Briess - Bonlander Munich1 kg Bonlander Munich 36 10 19%
0.25 kg American - Carapils (Dextrine Malt)0.25 kg Carapils (Dextrine Malt) 33 1.8 4.8%
0.50 kg German - CaraRed0.5 kg CaraRed 34 20 9.5%
5.25 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Northern Brewer50 g Northern Brewer Hops Pellet 10.2 First Wort 0 min 25.44 50%
50 g Northern Brewer50 g Northern Brewer Hops Pellet 10.2 Boil 30 min 41.56 50%
100 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
16 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 199 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Ipa" American IPA beer recipe by TiagoProsperi. BIAB, ABV 5.4%, IBU 67, SRM 8.66, Fermentables: (Pale Ale, Bonlander Munich, Carapils (Dextrine Malt), CaraRed) Hops: (Northern Brewer)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-01-19 01:19 UTC
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