Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.50 oz |
Tradition2.5 oz Tradition Hops |
|
Pellet |
4.5 |
Boil
|
45 min |
18.76 |
100% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.50 oz |
Tradition (Pellet) 2.4999999942814 oz Tradition (Pellet) Hops |
|
18.76 |
100% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
150 °F |
90 min |
|
|
|
Temperature |
-- |
168 °F |
12 min |
Starting Mash Thickness:
1.5 qt/lb
|
"Mangold X" Munich Helles beer recipe by Samwhois75. All Grain, ABV 5.48%, IBU 18.76, SRM 4.54, Fermentables: (Pilsner, CaraFoam, Munich Light, Aromatic, Acidulated Malt) Hops: (Tradition)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-17 05:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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