Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Millenium1 oz Millenium Hops |
|
Pellet |
15.9 |
Boil
|
90 min |
54.83 |
50% |
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
4 |
Boil
|
15 min |
6.4 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
"OE" British Strong Ale beer recipe by dkell82. All Grain, ABV 8%, IBU 61.23, SRM 30.7, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L, Brown, Roasted Barley, White Wheat) Hops: (Millenium, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-17 23:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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