Alaskan Amber Clone Beer Recipe | Extract American Amber Ale by System Account | Brewer's Friend
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Alaskan Amber Clone

165 calories 17.5 g 12 oz
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Beer Stats
Notice: Recipe was deleted by owner
Method: Extract
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.092 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Nu Home brew
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Wednesday December 14th 2016
1.050
1.013
5.0%
19.5
8.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Dry Malt Extract - Light6 lb Dry Malt Extract - Light 42 4 75%
6 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Pale 2-Row1 lb Pale 2-Row 37 1.8 12.5%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 6.3%
0.50 lb American - Caramel / Crystal 15L0.5 lb Caramel / Crystal 15L 35 15 6.3%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 60 min 16.53 50%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 10 min 3 50%
2 oz / 0.00
 
Yeast
Wyeast - German Ale 1007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
55 - 68 °F
Starter:
No
Fermentation Temp:
62 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Alaskan Amber Clone" American Amber Ale beer recipe by Nu Home brew. Extract, ABV 4.96%, IBU 19.53, SRM 7.97, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Pale 2-Row, Caramel / Crystal 60L, Caramel / Crystal 15L) Hops: (Cascade, Saaz)
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Last Updated and Sharing
 
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  • Public: Nope, Not Shared
  • Last Updated: 2022-05-17 19:12 UTC
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