Get off my lawn Ale Beer Recipe | All Grain American Brown Ale | Brewer's Friend
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Get off my lawn Ale

246 calories 25.7 g 12 oz
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 246 calories (Per 12oz)
Carbs: 25.7 g (Per 12oz)
Created: Saturday December 10th 2016
1.074
1.019
7.2%
39.6
18.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13.50 lb American - Pale 2-Row13.5 lb Pale 2-Row 37 1.8 91%
1 lb American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L 33 80 6.7%
0.33 lb American - Chocolate0.33 lb Chocolate 29 350 2.2%
14.83 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Willamette1 oz Willamette Hops Pellet 4.5 Boil 90 min 16.02 25%
1 oz Willamette1 oz Willamette Hops Pellet 4.5 Boil 30 min 11.51 25%
1 oz Nugget1 oz Nugget Hops Leaf/Whole 14 Boil 5 min 8.44 25%
1 oz Styrian Goldings1 oz Styrian Goldings Hops Pellet 5.5 Boil 5 min 3.65 25%
4 oz / 0.00
 
Yeast
Wyeast - British Ale 1335
Amount:
1 Each
Cost:
Attenuation (avg):
74.5%
Flocculation:
High
Optimum Temp:
63 - 75 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 131 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Get off my lawn Ale" American Brown Ale beer recipe by Hendracula. All Grain, ABV 7.23%, IBU 39.61, SRM 18.72, Fermentables: (Pale 2-Row, Caramel / Crystal 80L, Chocolate) Hops: (Willamette, Nugget, Styrian Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2016-12-10 04:25 UTC
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