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Stone IPA Clone 5g

209 calories 21.8 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created Thursday December 1st 2016
1.063
1.016
6.23%
71.59
5.57
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.50 lb American - Pale 2-Row12.5 lb Pale 2-Row 37 1.8 92.6%
1 lb American - Caramel / Crystal 15L1 lb Caramel / Crystal 15L 35 15 7.4%
13.5 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.43 oz Magnum0.43 oz Magnum Hops Leaf/Whole 15 Boil 90 min 22.38 9.4%
0.64 oz Perle0.64 oz Perle Hops Leaf/Whole 8.2 Boil 60 min 17.02 14%
2 oz Centennial2 oz Centennial Hops Leaf/Whole 10 Boil 15 min 32.19 43.8%
1 oz Centennial1 oz Centennial Hops Leaf/Whole 10 Dry Hop 7 days 21.9%
0.50 oz Chinook0.5 oz Chinook Hops Leaf/Whole 13 Dry Hop 7 days 10.9%
4.57 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

[email protected] 149 boil for 90 minutes

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-12-01 19:32 UTC
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