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Rare Barrel Red

185 calories 19.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Flanders Red Ale
Boil Time: 60 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 7.25 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created Tuesday November 29th 2016
1.056
1.014
5.56%
0
11.67
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.75 lb Belgian - Pilsner8.75 lb Pilsner 37 1.6 70.7%
1.50 lb German - Wheat Malt1.5 lb Wheat Malt 37 2 12.1%
0.50 lb Rolled Oats0.5 lb Rolled Oats 33 2.2 4%
0.50 lb German - Spelt Malt0.5 lb Spelt Malt 37 2 4%
0.50 lb Belgian - Aromatic0.5 lb Aromatic 33 38 4%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 4%
0.13 lb German - De-Husked Caraf II0.125 lb De-Husked Caraf II 32 418 1%
12.38 lb / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Flanders Red Ale, ABV 5.56%, IBU 0, SRM 11.67, Fermentables: (Pilsner, Wheat Malt, Rolled Oats, Spelt Malt, Aromatic, Caramel / Crystal 60L, De-Husked Caraf II)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-29 19:12 UTC
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