Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

poirtz

205 calories 20.8 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 4.8 gallons (ending kettle volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 60% (ending kettle)
Calories: 205 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created Sunday November 27th 2016
1.062
1.015
6.25%
68.99
16.76
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb United Kingdom - Maris Otter Pale12 lb Maris Otter Pale 38 3.75 90.6%
0.50 lb German - Carapils0.5 lb Carapils 35 1.3 3.8%
0.25 lb American - Chocolate0.25 lb Chocolate 29 350 1.9%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 3.8%
13.25 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz polaris0.5 oz polaris Hops Pellet 19 Boil 60 min 39.01 12.5%
0.50 oz polaris0.5 oz polaris Hops Pellet 19 Boil 30 min 29.98 12.5%
1 oz polaris1 oz polaris Hops Pellet 19 Whirlpool 15 min 25%
2 oz Centennial2 oz Centennial Hops Leaf/Whole 10 Dry Hop 7 days 50%
4 oz / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American Light Lager, ABV 6.25%, IBU 68.99, SRM 16.76, Fermentables: (Maris Otter Pale, Carapils, Chocolate, Caramel / Crystal 60L) Hops: (polaris, Centennial)
Last Updated and Sharing
 
309
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-27 03:36 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/