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Kremøl

190 calories 18.7 g 330 ml
Beer Stats
Method: Extract
Style: Cream Ale
Boil Time: 5 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.118 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Andøla
Calories: 190 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created Friday November 25th 2016
1.062
1.014
6.31%
10.79
5.59
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Dry Malt Extract - Light3 kg Dry Malt Extract - Light 42 4 75%
500 g Corn Sugar - Dextrose500 g Corn Sugar - Dextrose 46 0.5 12.5%
3.5 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
500 g American - Caramel / Crystal 10L500 g Caramel / Crystal 10L 35 10 12.5%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Northern Brewer25 g Northern Brewer Hops Pellet 5.3 Boil 15 min 4.32 25%
50 g saaaz50 g saaaz Hops Pellet 2.9 Boil 15 min 4.73 50%
25 g Northern Brewer25 g Northern Brewer Hops Pellet 5.3 Boil 5 min 1.74 25%
100 g / 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Author: Andøla, Method: Extract, Style: Cream Ale, ABV 6.31%, IBU 10.79, SRM 5.59, Fermentables: (Dry Malt Extract - Light, Corn Sugar - Dextrose) Steeping Grains: (Caramel / Crystal 10L) Hops: (Northern Brewer, saaaz)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-25 18:42 UTC
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