Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Kent Goldings1.5 oz Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
18.5 |
60% |
|
0.50 oz |
Styrian Goldings0.5 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
3.37 |
20% |
|
0.50 oz |
Kent Goldings0.5 oz Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
3.06 |
20% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
"Saison Mk1" Czech Amber Lager beer recipe by Synreal. All Grain, ABV 9.6%, IBU 24.93, SRM 7.79, Fermentables: (Pilsner, Vienna, Wheat, Honey Malt) Hops: (Kent Goldings, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-12 08:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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