Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.10 kg |
Dry Malt Extract - Amber0.1 kg Dry Malt Extract - Amber |
|
42 |
10 |
2.1% |
|
0.10 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Centennial15 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
60 min |
16.52 |
15% |
|
15 g |
Amarillo15 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
30 min |
10.92 |
15% |
|
10 g |
Centennial10 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
30 min |
8.46 |
10% |
|
15 g |
Ahtanum15 g Ahtanum Hops |
|
Leaf/Whole |
6 |
Boil
|
15 min |
4.92 |
15% |
|
15 g |
Amarillo15 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
15 min |
7.05 |
15% |
|
15 g |
Ahtanum15 g Ahtanum Hops |
|
Leaf/Whole |
6 |
Dry Hop
|
4 days |
|
15% |
|
15 g |
Amarillo15 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Dry Hop
|
4 days |
|
15% |
|
100 g
/ $ 0.00
|
Notes
Christmas 2016, hopping was picked to bring out floral and citrus flavours.
Weighing the hopping to the to the end of the boil to concentrate on flavour and limit bitterness.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-14 13:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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