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West Coast IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 12.9 °P (recipe based estimate)
Efficiency: 75% (brew house)
Source: maxikaz_66
Calories: 201 calories (Per 330ml)
Carbs: 18.2 g (Per 330ml)

Created: Friday November 4th 2016

Original Gravity:

16.1 °P

Final Gravity:

3.2 °P

ABV (standard):

7.0%

IBU (tinseth):

69.7

SRM (daniels):

9.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.50 kg	American - Pale 2-Row6.5 kg Pale 2-Row	37	1.8	99.2%
0.05 kg	Finland - Crystal Malt 2500.05 kg Crystal Malt 250	35	94	0.8%
6.55 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Cascade10 g Cascade Hops	Pellet	7	Boil	60 min	7.57	11.1%
10 g	Mosaic10 g Mosaic Hops	Pellet	12.5	Boil	60 min	13.51	11.1%
10 g	Cascade10 g Cascade Hops	Pellet	7	Boil	50 min	7.19	11.1%
10 g	Mosaic10 g Mosaic Hops	Pellet	12.5	Boil	50 min	12.85	11.1%
10 g	Mosaic10 g Mosaic Hops	Pellet	12.5	Boil	40 min	11.86	11.1%
10 g	Cascade10 g Cascade Hops	Pellet	7	Boil	30 min	5.81	11.1%
10 g	Mosaic10 g Mosaic Hops	Pellet	12.5	Boil	20 min	8.18	11.1%
10 g	Cascade10 g Cascade Hops	Pellet	7	Boil	10 min	2.74	11.1%
10 g	Mosaic10 g Mosaic Hops	Pellet	12.5	Whirlpool	0 min		11.1%
90 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
40 g	Cascade (Pellet) 40 g Cascade (Pellet) Hops	23.31	44.4%
50 g	Mosaic (Pellet) 50 g Mosaic (Pellet) Hops	46.4	55.5%
90 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
18 L	Infusion	--	62 °C	60 min
	Infusion	--	72 °C	15 min
	--	--	78 °C	10 min
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	Yes
Fermentation Temp:	18 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

604

Views

Brews

Public: Yup, Shared
Last Updated: 2016-11-04 20:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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