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California Common Ale

156 calories 15 g 330 ml
Beer Stats
Method: All Grain
Style: California Common
Boil Time: 60 min
Batch Size: 21 liters (ending kettle volume)
Pre Boil Size: 24.5 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 78% (ending kettle)
Source: Eddy
Calories: 156 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created Tuesday November 1st 2016
1.051
1.011
5.31%
21.65
10.61
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.70 kg German - Pilsner3.7 kg Pilsner 38 1.6 83.3%
0.40 kg American - Caramel / Crystal 40L0.4 kg Caramel / Crystal 40L 34 40 9%
0.30 kg American - Victory0.3 kg Victory 34 28 6.8%
0.04 kg German - Carafa I0.04 kg Carafa I 32 340 0.9%
4.44 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Perle10 g Perle Hops Pellet 5.5 Boil 60 min 7.01 20%
15 g Perle15 g Perle Hops Pellet 5.5 Boil 30 min 8.08 30%
25 g perle25 g perle Hops Pellet 5.5 Whirlpool 0 min 6.55 50%
50 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
20 L Infusion 50 °C --
20 L Infusion 68 °C 60 min
8 L Temperature 75 °C 10 min
Starting Mash Thickness: 3.5 L/kg
 
Yeast
Mangrove Jack - Californian Lager M54
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
18 - 20 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Author: Eddy, Method: All Grain, Style: California Common, ABV 5.31%, IBU 21.65, SRM 10.61, Fermentables: (Pilsner, Caramel / Crystal 40L, Victory, Carafa I) Hops: (Perle, perle)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-02 10:45 UTC
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