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Pale ale américaine

177 calories 16.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Emmanuel Langevin
Calories: 177 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created Sunday October 30th 2016
1.058
1.012
5.98%
21.24
5.58
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Canadian - Pale 2-Row1.5 kg Pale 2-Row 36 1.75 45.5%
1.50 kg Canadian - Pale Wheat1.5 kg Pale Wheat 36 2 45.5%
200 g American - Caramel / Crystal 20L200 g Caramel / Crystal 20L 35 20 6.1%
100 g Flaked Wheat100 g Flaked Wheat 34 2 3%
3.3 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Chinook10 g Chinook Hops Pellet 13 Boil 30 min 21.24 100%
10 g / $ 0.00
 
Yeast
The Yeast Bay - Funktown Pale Ale
Amount:
1 Each
Cost:
Attenuation (avg):
79%
Flocculation:
Med/Low
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
23 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 86 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Author: Emmanuel Langevin, Method: All Grain, Style: American Wheat Beer, ABV 5.98%, IBU 21.24, SRM 5.58, Fermentables: (Pale 2-Row, Pale Wheat, Caramel / Crystal 20L, Flaked Wheat) Hops: (Chinook)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-30 20:25 UTC
Water Requirements
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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