The Yeast Bay Funktown Pale Ale

Type: Ale

Form: Liquid

Flocculation: Med/Low

Laboratory: The Yeast Bay

Attenuation: 79%

Alcohol Tolerance: n/a

Minimum Temperature: 68°F

Maximum Temperature: 74°F

Most Used In:

Style	Uses
American IPA	57
American Pale Ale	53
American IPA	26
American Pale Ale	22
Double IPA	16
Specialty IPA: New England IPA	7
Mixed-Fermentation Sour Beer	7
Blonde Ale	6
American Light Lager	6
Berliner Weisse	6
British Golden Ale	5
American Wheat Beer	5
English IPA	3
Specialty IPA: Black IPA	3
Imperial IPA	3
Saison	3
Belgian Pale Ale	3
Dark Mild	3
Strong Bitter	2
Ordinary Bitter	2
Best Bitter	2
Gose	2
Experimental Beer	2
Specialty IPA: Red IPA	2
Specialty Beer	2
American Porter	2
Specialty IPA: Brown IPA	1
American Amber Ale	1
Mixed-Style Beer	1
Brett Beer	1
Belgian Specialty Ale	1
American Strong Ale	1
Flanders Red Ale	1
Fruit Lambic	1
Spice, Herb, or Vegetable Beer	1
Saison	1
American Brown Ale	1
Imperial Stout	1
Belgian Tripel	1
Specialty IPA: White IPA	1
Wild Specialty Beer	1
Blonde Ale	1