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Janet's Big Brown Beaver

271 calories 25.4 g 12 oz
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 271 calories (Per 12oz)
Carbs: 25.4 g (Per 12oz)
Created Monday October 24th 2016
1.082
1.017
8.54%
84.4
18.97
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb American - Carapils (Dextrine Malt)2 lb Carapils (Dextrine Malt) 33 1.8 6.3%
1 lb American - Chocolate1 lb Chocolate 29 350 3.1%
2 lb American - Red Wheat2 lb Red Wheat 38 2.5 6.3%
27 lb American - Pale 2-Row27 lb Pale 2-Row 37 1.8 84.4%
32 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Centennial2 oz Centennial Hops Pellet 10 Boil 60 min 32.26 14.3%
3 oz Cascade3 oz Cascade Hops Leaf/Whole 7 Boil 60 min 30.79 21.4%
2 oz Cascade2 oz Cascade Hops Leaf/Whole 7 Boil 15 min 10.19 14.3%
3 oz Cascade3 oz Cascade Hops Leaf/Whole 7 Boil 10 min 11.16 21.4%
4 oz Cascade4 oz Cascade Hops Leaf/Whole 7 Boil 0 min 28.6%
14 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
10 gal -- 155 °F 60 min
2.5 gal -- 170 °F 20 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American Brown Ale, ABV 8.54%, IBU 84.4, SRM 18.97, Fermentables: (Carapils (Dextrine Malt), Chocolate, Red Wheat, Pale 2-Row) Hops: (Centennial, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-24 02:56 UTC
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