Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

View Recipe

Squid Ink

161 calories 15.8 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: Gose
Boil Time: 90 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.024 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created Wednesday October 19th 2016
1.049
1.011
4.94%
5.91
44.36
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.25 lb German - Pale Wheat2.25 lb Pale Wheat 39 1.5 39.1%
2 lb German - Pilsner2 lb Pilsner 38 1.6 34.8%
0.75 lb American - Midnight Wheat Malt0.75 lb Midnight Wheat Malt 33 550 13%
0.75 lb German - Acidulated Malt0.75 lb Acidulated Malt 27 3.4 13%
5.75 lb / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g Strisselspalt6 g Strisselspalt Hops Pellet 3.5 Boil 60 min 5.91 100%
6 g / $ 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Infusion 150 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
13 g Coriander Seeds Spice Boil 10 min.
9 g Key Lime Zest Flavor Boil 10 min.
13 g Kosher Salt Flavor Boil 10 min.
 
Yeast
Wyeast - Kölsch 2565
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
56 - 70 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Notes

Do a 60 min mash with all grains except for the acidulated malt. Add the acidulated malt and mash for an additional 45 min. Wort sour with either probiotics or a lactic culture then proceed with recipe as usual.

Last Updated and Sharing
 
670
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-09 20:25 UTC
Water Requirements
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
Want no ads? Go Premium and unlock all our brewing tools!
https://www.brewersfriend.com/
Copyright © 2007-2021 BrewersFriend.com - Send Feedback - Terms - RSS Feed