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Red Ale Deneme

136 calories 11.3 g 330 ml
Beer Stats
Method: BIAB
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 15.6 liters (fermentor volume)
Pre Boil Size: 16.8 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 136 calories (Per 330ml)
Carbs: 11.3 g (Per 330ml)
Created Monday October 10th 2016
1.045
1.007
4.9%
27.79
14.99
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - Pale Ale3 kg Pale Ale 39 2.3 66.7%
1 kg German - CaraMunich II1 kg CaraMunich II 34 46 22.2%
0.50 kg Flaked Oats0.5 kg Flaked Oats 33 2.2 11.1%
4.5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Target10 g Target Hops Pellet 11.5 Boil 60 min 20.17 50%
5 g Perle5 g Perle Hops Pellet 8.2 Boil 10 min 2.61 25%
5 g Target5 g Target Hops Pellet 11.5 Boil 15 min 5 25%
20 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
9 L Decoction 65 °C 60 min
3 L Fly Sparge 73 °C 5 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
24 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 175 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: Irish Red Ale, ABV 4.9%, IBU 27.79, SRM 14.99, Fermentables: (Pale Ale, CaraMunich II, Flaked Oats) Hops: (Target, Perle)
Recipe Photos
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-12 18:25 UTC
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