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dourada

153 calories 15.5 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created Saturday October 8th 2016
1.050
1.012
4.92%
20.8
5.11
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
600 g Dry Malt Extract - Pilsen600 g Dry Malt Extract - Pilsen 42 2 27.3%
300 g United Kingdom - Munich300 g Munich 37 6 13.6%
100 g Flaked Oats100 g Flaked Oats 33 2.2 4.5%
200 g Cane Sugar200 g Cane Sugar - (late addition) 46 0 9.1%
1,000 g milho1000 g milho 22 4 45.5%
2.2 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Magnum4 g Magnum Hops Pellet 15 Boil 60 min 16.89 66.7%
2 g Columbus2 g Columbus Hops Pellet 14 Boil 15 min 3.91 33.3%
6 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Blonde Ale, ABV 4.92%, IBU 20.8, SRM 5.11, Fermentables: (Dry Malt Extract - Pilsen, Munich, Flaked Oats, Cane Sugar, milho) Hops: (Magnum, Columbus)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-09 21:21 UTC
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