Aromatic Pale Ale

View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print
Buy Ingredients

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: elijah
Calories: 168 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)

Created Tuesday October 4th 2016

Original Gravity:

1.051

Final Gravity:

1.012

ABV (standard):

5.15%

IBU (tinseth):

38.13

SRM (morey):

6.4

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 lb	American - Pale Ale20 lb Pale Ale	37	3.5	90.9%
1 lb	American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt)	33	1.8	4.5%
1 lb	American - Aromatic Malt1 lb Aromatic Malt	35	20	4.5%
22 lb / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	60 min	27.47	33.3%
1 oz	Falconer's Flight1 oz Falconer's Flight Hops	Pellet	10	Boil	10 min	6.64	33.3%
1 oz	Comet1 oz Comet Hops	Pellet	11	Boil	5 min	4.02	33.3%
3 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Columbus (Pellet)	27.47	33.3%
1 oz	Falconer's Flight (Pellet)	6.64	33.3%
1 oz	Comet (Pellet)	4.02	33.3%
3 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Temp	Time
		Fly Sparge	148 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 oz	irish moss		Fining	Boil	20 min.

Yeast

Wyeast - American Ale II 1272

Amount:	1 Each	Cost:
Attenuation (avg):	74%	Flocculation:	High
Optimum Temp:	60 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Light Pale Ale. Easy drinking, testing aromatic in this malt.

Last Updated and Sharing

670

Views

Brews

Public: Yup, Shared
Last Updated: 2016-10-04 18:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Buy Ingredients

Want no ads? Go Premium and unlock all our brewing tools!

Brewer's Friend Home Brewing Software

View Recipe

Aromatic Pale Ale