Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
26 g |
Magnum26 g Magnum Hops |
|
Pellet |
10.3 |
Boil
|
60 min |
29.03 |
23.4% |
|
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
9.7 |
Boil
|
30 min |
12.12 |
13.5% |
|
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
9.7 |
Boil
|
5 min |
3.14 |
13.5% |
|
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
11.2 |
Boil
|
5 min |
3.63 |
13.5% |
|
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
11.2 |
Dry Hop
|
7 days |
|
18% |
|
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
9.7 |
Dry Hop
|
7 days |
|
18% |
|
111 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Protafloc
|
|
Fining |
Mash |
15 min. |
|
2 g |
Yeast Nutrition
|
|
Water Agt |
Boil |
15 min. |
|
16 g |
PH5 stabalizer
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Bjärred
"Palle Pale 2" American IPA beer recipe by paul.eriksson@gmail.com. All Grain, ABV 7.56%, IBU 47.93, SRM 7.22, Fermentables: (Maris Otter Pale, Crystal 15L, Cane Sugar) Hops: (Magnum, Centennial, Mosaic) Other: (Protafloc, Yeast Nutrition, PH5 stabalizer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-28 21:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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