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Mosaic/Galaxy New England DIPA

270 calories 27.5 g 12 oz
Beer Stats
Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 270 calories (Per 12oz)
Carbs: 27.5 g (Per 12oz)
Created Saturday October 1st 2016
1.081
1.020
7.96%
61.28
6.58
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb American - Pale 2-Row13 lb Pale 2-Row 37 1.8 72.2%
4 lb Flaked Oats4 lb Flaked Oats 33 2.2 22.2%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 5.6%
18 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 10 min 12.06 5.6%
2 oz Galaxy2 oz Galaxy Hops Pellet 14.25 Boil 10 min 27.49 11.1%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 5 min 6.63 5.6%
2 oz Galaxy2 oz Galaxy Hops Pellet 14.25 Boil 5 min 15.11 11.1%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Whirlpool 30 min 11.1%
4 oz Galaxy4 oz Galaxy Hops Pellet 14.25 Whirlpool 30 min 22.2%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Dry Hop 0 days 11.1%
4 oz Galaxy4 oz Galaxy Hops Pellet 14.25 Dry Hop 0 days 22.2%
18 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
-- 151 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp gypsum Water Agt Mash --
2 tsp CaCl Water Agt Mash --
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Double IPA, ABV 7.96%, IBU 61.28, SRM 6.58, Fermentables: (Pale 2-Row, Flaked Oats, Caramel / Crystal 20L) Hops: (Mosaic, Galaxy) Other: (gypsum, CaCl)
Last Updated and Sharing
 
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-01 19:30 UTC
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