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american amber

155 calories 13.6 g 330 ml
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 1500 liters (fermentor volume)
Pre Boil Size: 1520 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 155 calories (Per 330ml)
Carbs: 13.6 g (Per 330ml)
Created Thursday September 29th 2016
1.051
1.009
5.59%
39.15
10.25
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
240 kg German - Pale Ale240 kg Pale Ale 39 2.3 69%
54 kg German - CaraRed54 kg CaraRed 34 20 15.5%
54 kg German - Melanoidin54 kg Melanoidin 37 25 15.5%
348 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2,900 g Cascade2900 g Cascade Hops Pellet 7 Boil 60 min 34.12 21.9%
1,650 g East Kent Goldings1650 g East Kent Goldings Hops Pellet 5 Boil 10 min 5.03 12.5%
2,700 g Citra2700 g Citra Hops Pellet 11 Whirlpool 20 min 20.4%
6,000 g Citra6000 g Citra Hops Pellet 11 Dry Hop 5 days 45.3%
13250 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
-- 66 °C 60 min
-- 75 °C 10 min
Sparge 78 °C --
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 9469 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American Amber Ale, ABV 5.59%, IBU 39.15, SRM 10.25, Fermentables: (Pale Ale, CaraRed, Melanoidin) Hops: (Cascade, East Kent Goldings, Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-29 12:28 UTC
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