Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4.35 kg | German - Munich Light | 37 | 6 | 54% | |
3 kg | German - Pilsner | 38 | 1.6 | 37.3% | |
0.50 kg | German - CaraAroma | 34 | 130 | 6.2% | |
0.20 kg | American - Dark Chocolate | 29 | 420 | 2.5% | |
8.05 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
30 g | Saaz | Pellet | 3.5 | Boil | 60 min | 12.26 | 50% | |
30 g | Hallertau Mittelfruh | Pellet | 3.75 | Boil | 30 min | 10.09 | 50% | |
60 g / $ 0.00 |
Amount | Description | Type | Temp | Time |
---|---|---|---|---|
Infusion | 68 °C | 60 min | ||
Starting Mash Thickness: 3 L/kg |
White Labs - German Bock Lager Yeast WLP833 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |