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Eagle Rock IPA

236 calories
Method: All Grain
Style: Spice, Herb, or Vegetable Beer
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.25 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Source: ERHBS
Calories: 236 calories (Per 12oz)
Share: <EMBED>
1.071
1.018
6.97%
81.71
7.7
n/a
 
Brew Log History

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Fermentables
Amount Fermentable PPG °L Bill %
40 oz American - Pale 2-Row40 oz Pale 2-Row 37 1.8 90.9%
2 oz American - Caramel / Crystal 10L2 oz Caramel / Crystal 10L 35 10 4.5%
1 oz Belgian - Biscuit1 oz Biscuit 35 23 2.3%
1 oz American - Caramel / Crystal 60L1 oz Caramel / Crystal 60L 34 60 2.3%
2.75 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
7 g Columbus7 g Columbus Hops Pellet 15 Boil 60 min 66.3
6 g Cascade6 g Cascade Hops Pellet 8.2 Boil 15 min 15.41
6 g Seven Cs6 g Seven Cs Hops Pellet 9 Aroma 0 min 0
 
Yeast
- -
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Author: ERHBS, Method: All Grain, Style: Spice, Herb, or Vegetable Beer, ABV 6.97%, IBU 81.71, SRM 7.7, Fermentables: (Pale 2-Row, Caramel / Crystal 10L, Biscuit, Caramel / Crystal 60L) Hops: (Columbus, Cascade, Seven Cs)
This recipe is shared.
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View Count: 772
Brew Count: 8
Last Updated: 2016-11-17 20:27 UTC
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