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Alive Horse Society

111 calories 9.4 g 330 ml
Beer Stats
Method: Partial Mash
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Brewdog DIY DOG
Calories: 111 calories (Per 330ml)
Carbs: 9.4 g (Per 330ml)
Created Wednesday September 14th 2016
1.037
1.006
4.04%
37.65
9.36
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg United Kingdom - Maris Otter Pale2 kg Maris Otter Pale 38 3.75 76.6%
0.47 kg United Kingdom - Amber0.47 kg Amber 32 27 18%
0.14 kg United Kingdom - Crystal 30L0.14 kg Crystal 30L 34 30 5.4%
2.61 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Simcoe8 g Simcoe Hops Leaf/Whole 12.7 Boil 60 min 16.45 4.8%
8 g Citra8 g Citra Hops Leaf/Whole 11 Boil 60 min 14.25 4.8%
5 g Simcoe5 g Simcoe Hops Leaf/Whole 12.7 Boil 10 min 3.73 3%
5 g Citra5 g Citra Hops Leaf/Whole 11 Boil 10 min 3.23 3%
37.50 g Simcoe37.5 g Simcoe Hops Leaf/Whole 12.7 Dry Hop 5 days 22.5%
56.25 g Citra56.25 g Citra Hops Leaf/Whole 11 Dry Hop 5 days 33.8%
46.80 g Mosaic46.8 g Mosaic Hops Leaf/Whole 12.5 Dry Hop 5 days 28.1%
166.55 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
7.5 L Infusion 66 °C 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19.5 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 45 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Author: Brewdog DIY DOG, Method: Partial Mash, Style: American Pale Ale, ABV 4.04%, IBU 37.65, SRM 9.36, Fermentables: (Maris Otter Pale, Amber, Crystal 30L) Hops: (Simcoe, Citra, Mosaic)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-14 13:13 UTC
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