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CAS pale ale

163 calories
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Boil Size: 3 gallons
Boil Gravity: 1.014 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 163 calories (Per 12oz)
Share: <EMBED>
1.050
1.009
5.28%
67.38
4.66
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6.6 lb Liquid Malt Extract - Light6.6 lb Liquid Malt Extract - Light - (late addition) 35 4 86.8%
1 lb Dry Malt Extract - Extra Light1 lb Dry Malt Extract - Extra Light 42 2.5 13.2%
7.6 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1 oz Centennial1 oz Centennial Hops Pellet 11.1 Boil 60 min 53.01
0.5 oz Centennial0.5 oz Centennial Hops Pellet 11.1 Boil 10 min 9.61
0.5 oz Cascade0.5 oz Cascade Hops Pellet 5.5 Boil 10 min 4.76
0.5 oz Centennial0.5 oz Centennial Hops Leaf/Whole 11.1 Boil 0 min
0.5 oz Cascade0.5 oz Cascade Hops Leaf/Whole 5.5 Boil 0 min
 
Yeast
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Method: Extract, Style: American Light Lager, ABV 5.28%, IBU 67.38, SRM 4.66, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Extra Light) Hops: (Centennial, Cascade)
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View Count: 316
Brew Count: 0
Last Updated: 2017-09-06 17:01 UTC
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