Rosenhill saison Beer Recipe | BIAB Saison | Brewer's Friend
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Rosenhill saison

191 calories 20.1 g 330 ml
Beer Stats
Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 13 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 62% (brew house)
Source: -filip
Calories: 191 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)
Created: Monday August 29th 2016
1.062
1.016
6.1%
35.0
8.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Finland - Pale Ale Malt1.5 kg Pale Ale Malt 36 2 45.5%
1 kg Finland - Pilsner Malt1 kg Pilsner Malt 37 2 30.3%
0.40 kg German - CaraRed0.4 kg CaraRed 34 20 12.1%
0.40 kg Finland - Wheat Malt0.4 kg Wheat Malt 38 2 12.1%
3.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Motueka10 g Motueka Hops Leaf/Whole 7 Boil 60 min 16.49 20%
15 g Motueka15 g Motueka Hops Leaf/Whole 7 Boil 20 min 14.98 30%
25 g Motueka25 g Motueka Hops Leaf/Whole 7 Boil 2 min 3.49 50%
50 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 L protein Infusion -- 48 °C 30 min
5 L socker Infusion -- 70 °C 60 min
2 L lakning Sparge -- 78 °C 15 min
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 53 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
norrvatten
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
34 4 11 15 45 74
Mash Chemistry and Brewing Water Calculator
"Rosenhill saison" Saison beer recipe by -filip. BIAB, ABV 6.05%, IBU 34.95, SRM 7.98, Fermentables: (Pale Ale Malt, Pilsner Malt, CaraRed, Wheat Malt) Hops: (Motueka)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-08-29 21:37 UTC
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