Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
15 min |
7.05 |
66.7% |
|
0.50 oz |
Sorachi Ace0.5 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
2 min |
1.71 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 qt |
|
Temperature |
-- |
150 °F |
60 min |
|
20 qt |
|
Sparge |
-- |
168 °F |
10 min |
"House Ale" American Pale Ale beer recipe by Reef. All Grain, ABV 5.3%, IBU 8.76, SRM 3.89, Fermentables: (Pale 2-Row, Wheat Malt, Flaked Wheat, CaraFoam) Hops: (Domestic Hallertau, Sorachi Ace)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-05-13 20:55 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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