Brew Log History
Target 67°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
27.48 |
33.3% |
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
3.76 |
33.3% |
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
33.3% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Simcoe (Pellet) 0.49999999885628 oz Simcoe (Pellet) Hops |
|
27.48 |
33.3% |
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
3.76 |
66.6% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Protein Rest |
-- |
-- |
120 °F |
30 min |
|
|
Mash |
Infusion |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.1 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Cinnamon Stick
|
|
Spice |
Boil |
12 min. |
|
0.50 oz |
Ginger Root
|
|
Spice |
Boil |
12 min. |
|
2 each |
Whole Cloves
|
|
Spice |
Boil |
12 min. |
|
3 lb |
Pumpkin-Canned
|
|
Other |
Mash |
90 min. |
|
3 lb |
Pumpkin-Canned
|
|
Other |
Boil |
10 min. |
"West-Ridge Pumpkin Ale" Fruit and Spice Beer recipe by Hank Matthews. All Grain, ABV 5.04%, IBU 31.24, SRM 16.84, Fermentables: (Pale Ale, CaraMunich III, Special B) Hops: (Simcoe, Saaz) Other: (Cinnamon Stick, Ginger Root, Whole Cloves, Pumpkin-Canned)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-08 21:43 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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