Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
43 g |
Hallertau Hersbrucker43 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
17.63 |
100% |
|
43 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
39.3 L |
|
Infusion |
-- |
66 °C |
60 min |
Priming
|
Method: bulk
Amount: ?
CO2 Level: 2.3 Volumes |
"Munchen Grosses Bier - Jamil" Munich Helles beer recipe by Jamil Zainasheff - Brewing Classic Styles. BIAB, ABV 5.2%, IBU 17.63, SRM 4.25, Fermentables: (Pilsner, Munich Light, Melanoidin) Hops: (Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-30 11:56 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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