American Stout Beer Recipe | All Grain American Light Lager by wdirvin | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

American Stout

91 calories 9.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 11.5 gallons
Pre Boil Gravity: 1.024 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 91 calories (Per 12oz)
Carbs: 9.5 g (Per 12oz)
Created: Thursday July 28th 2016
1.028
1.007
2.8%
48.8
32.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb American - Pale 2-Row20 lb Pale 2-Row 37 1.8 90.9%
0.50 lb American - Blackprinz0.5 lb Blackprinz 36 500 2.3%
1 lb United Kingdom - Roasted Barley1 lb Roasted Barley 29 550 4.5%
0.50 lb American - Caramel / Crystal 120L0.5 lb Caramel / Crystal 120L 33 120 2.3%
22 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Warrior0.75 oz Warrior Hops Pellet 16 Boil 60 min 28.69 27.3%
1 oz cascade1 oz cascade Hops Pellet 7 Boil 60 min 16.74 36.4%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 5 min 3.34 36.4%
2.75 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.7 gal Infusion -- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"American Stout" American Light Lager beer recipe by wdirvin. All Grain, ABV 2.82%, IBU 48.76, SRM 32.58, Fermentables: (Pale 2-Row, Blackprinz, Roasted Barley, Caramel / Crystal 120L) Hops: (Warrior, cascade, Cascade)
Brewer's Friend Logo
Last Updated and Sharing
 
538
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-07-28 01:27 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top