Tropic King with Citra/Galaxy Beer Recipe | All Grain Belgian Blond Ale | Brewer's Friend
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Tropic King with Citra/Galaxy

187 calories 11.8 g 12 oz
Beer Stats
Method: All Grain
Style: Belgian Blond Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 187 calories (Per 12oz)
Carbs: 11.8 g (Per 12oz)
Created: Sunday July 10th 2016
1.058
1.004
7.0%
31.8
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.25 lb Canadian - Pale 2-Row10.25 lb Pale 2-Row 36 1.75 81.3%
0.75 lb Canadian - Munich Light0.75 lb Munich Light 34 10 6%
0.50 lb German - CaraFoam0.5 lb CaraFoam 37 1.8 4%
1.10 lb German - Dark Wheat1.1 lb Dark Wheat 39 6.5 8.7%
12.60 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Boil 60 min 10.16 25%
0.25 oz Galaxy0.25 oz Galaxy Hops Pellet 14.25 Boil 60 min 13.16 25%
0.25 oz Galaxy0.25 oz Galaxy Hops Pellet 14.25 Boil 10 min 4.77 25%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Boil 10 min 3.68 25%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4 gal mash Infusion -- 149 °F 60 min
Starting Mash Thickness: 1.2 qt/lb
 
Yeast
Wyeast - French Saison 3711
Amount:
1 Each
Cost:
Attenuation (custom):
90%
Flocculation:
Low
Optimum Temp:
65 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 223 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Tropic King with Citra/Galaxy" Belgian Blond Ale beer recipe by Derek.Peak. All Grain, ABV 7.04%, IBU 31.78, SRM 5.15, Fermentables: (Pale 2-Row, Munich Light, CaraFoam, Dark Wheat) Hops: (Citra, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2016-07-11 15:43 UTC
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