Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
70 min |
31.87 |
15.4% |
|
10 g |
Mosaic10 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
5.59 |
7.7% |
|
10 g |
Sorachi Ace10 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
10 min |
4.97 |
7.7% |
|
20 g |
Sorachi Ace20 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
0 min |
|
15.4% |
|
70 g |
Sorachi Ace70 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Dry Hop
|
2 days |
|
53.8% |
|
130 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17 L |
|
Infusion |
-- |
68 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
75 g |
ginger
|
|
Spice |
Boil |
-- |
"Sorachi Saison" Specialty IPA: Belgian IPA beer recipe by Malcolm. BIAB, ABV 5.54%, IBU 42.43, SRM 10.64, Fermentables: (Pale Ale, Munich Light, Carafa I) Hops: (Mosaic, Sorachi Ace) Other: (ginger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-20 18:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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