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Dry Stout 1 gal

152.25 calories 16.86 g 330 ml
Beer Stats
Method: BIAB
Style: Dry Stout
Boil Time: 60 min
Batch Size: 3.8 liters (fermentor volume)
Pre Boil Size: 7.6 liters
Efficiency: 70% (brew house)
Source: Jerry
Calories: (Per 330ml)
Carbs: (Per 330ml)
Created Saturday February 23rd 2013
1.046
1.013
4.31%
42.63
24.79
n/a
n/a