Brew Log History
Target 18°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18 g |
magnum18 g magnum Hops |
|
Pellet |
11.7 |
Boil
|
60 min |
28.46 |
18.8% |
|
50 g |
Falconer's Flight50 g Falconer's Flight Hops |
|
Pellet |
10 |
Boil
|
10 min |
24.5 |
52.1% |
|
28 g |
Amarillo28 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
1 min |
1.4 |
29.2% |
|
96 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
18 g |
magnum (Pellet) 18 g magnum (Pellet) Hops |
|
28.46 |
18.8% |
|
50 g |
Falconer's Flight (Pellet) 50 g Falconer's Flight (Pellet) Hops |
|
24.5 |
52.1% |
|
28 g |
Amarillo (Pellet) 28 g Amarillo (Pellet) Hops |
|
1.4 |
29.2% |
|
96 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
3 ltr |
Infusion |
-- |
65 °C |
90 min |
|
|
mash out |
Infusion |
-- |
78 °C |
10 min |
Starting Mash Thickness:
31 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 g |
brew brite
|
|
Fining |
Boil |
10 min. |
"The Falconamar pale ale" American Pale Ale beer recipe by Mikeye. All Grain, ABV 5.87%, IBU 54.37, SRM 8.51, Fermentables: (Maris Otter Pale, Wheat, Crystal 140L) Hops: (magnum, Falconer's Flight, Amarillo) Other: (brew brite)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-21 08:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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